Monday, February 11, 2013

real food

as usual i am late with the monthly recipe. it is coming, this week. which is not to say i haven't been cooking and eating some really great food this month. it's actually hard to pick what to propose as an illustrated recipe, there is so much choice. i suppose this project is a self imposed exercise in timing and editing, skills which i am yet to master.

meanwhile, here is an illustration i did for tesco's real food magazine february/march issue, which you can read online here. it's on how to make a mean vegetable stock.


12 comments:

piccikka said...

your soup drawing is so appetizing! =)

Unknown said...

Excuse me for the imperfect english (i dont practise....). This drawing - with the snow outside - really wants for a warm soup!

alessandra

barbara said...

this is awesome!!

felicita said...

thankyou girls!
alessandra, l'inglese va benissimo, e io parlo anche italiano se vuoi!

Unknown said...

Hi Felicita
How are things? I love this picture and have been looking for something like it to go in my new kitchen. Have you got it available as a print?
Love
Anna Wood (Perth, WA)

Unknown said...

grazie per l'inglese, sono un po' arrugginita...
la prossima volta tentero' in inglese con traduzione italiana!

Ayi :) said...

Hi, I love this picture. Is it available as a print?

Rin Ohara said...

I like it :)

Vio said...

This is soo beautiful! You are so talented!

Bookherbal Blog said...

This is beyond beautiful.I want to use this image at my blog (will give credit) Hope it won't be a problem.

Priya Foodie said...

Wow what a food I love to eat food In animal meat, there are so many Disadvantages of eating non veg and bacteria or viruses that we can’t able to see or we just eat that chicken consuming too much animal-based protein such as chicken can make it hard to maintain a healthy weight, people who consume chicken meat on a daily bases tend to have a longer BMI. But in Vezlay Foods are not like other food or like real chicken for same taste you can try Vezlay Veg Chicken.

Priya Foodie said...
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